Anyone
who knows me knows that I’m a big fan of packing lists, to do lists, and backup
plans, and less of a fan of putting things in the universe’s hands. Now that
I’m over the initial shock of the arrival, though, and more or less going about
a normal working life, the past week has been an exercise in ‘you’ll drive
yourself crazy trying to avoid every possible failure and indignity.’ A new
city will surprise you, play tricks on you, and sweep you off your feet in
every possible sense of the phrase.
Completely
predictable embarrassment number one: the first real wind- and rainstorm hit
this weekend, and blew me off my bike. No cars, pedestrians, or cows were
harmed in this incident, and I incurred only a minor scrape. It’s actually
comforting to know that some things don’t change between continents, and my
being aerodynamic is apparently one of those things. Throwback to my freshman
year, when I was blown off my crutches and down the steps of the Ruggles T
station.
Embarrassment
number two: I take a lot of pride in the fact that I’ve never lost a push-up
contest, so when I had the chance to win €100 if I could hang from a bar for 85
seconds, I rolled up my sleeves and hopped on, and got an unpleasant surprise
when I realized that this bar happened to spin. Luckily my roommate caught all
of the flailing on video: if you look closely, you can see an air of
overconfidence and impending doom. Shoutout to the outfit that the guy running
the game was wearing. Where do I get a hat like that?
The
final and most unexpected triumph of Galway over my carefully planned adventure
came in the form of an older woman who struck up a conversation with me on the
bus. The Irish are both very chatty and very blunt, which is actually
refreshing, although it takes some adjustment. When she asked what I was doing
here and I mentioned barnacles, she actually had the same reaction that a
master’s student in my lab encountered multiple times: telling me about
barnacle soup. This legendary soup is actually made from limpets, which are significantly
bigger than barnacles and the bane of my research—they bulldoze barnacles that
have already settled on rocks, take up bare rock space that the barnacles (my
barnacles? Can I say that?) could’ve occupied, and lead to my doing a lot more
math than I’d like to. I don’t know how an attempt at barnacle soup would turn
out, but I think it’s one of those things that just because you theoretically
could attempt it, really doesn’t mean you should. But it’s considered impolite
to correct strangers’ taxonomic knowledge on public transit, so when she asked
whether I’d tried the soup, I just said I hadn’t. The conversation ended when
she got off the bus, but not before I’d been informed that I won’t be qualified
to write about barnacles until I’ve stewed and eaten them. You win some, you lose some.
I think you're allowed to call them barnacles when you care for them and feel as protective as your blog post implies.
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